Archives for Okra Farming
A-Z on Okra farming in Kenya
Okra farming in Kenya : Okra (Hibiscus esculentus) is valued for its edible green seed pods. It is rarely eaten as is, except when fried with a meal; a small…
Okra (Ladyfingers) Farming Guide in Kenya
With a maturity period of up to 60 days, and a ready local and export market, Okra Farming is an option the vegetable farmer can look into. Long and curved,…
