Understanding Artificial Insemination in Goats
Where to get quality semen
Quality tested semen is available from a number of institutions in Kenya, giving farmers a chance of getting good service in the field of AI. Direct importation of semen is also possible for the keen breeder, but can be quite costly for a smallholder farmer especially due to the cost of storage. Goat semen is also commercially available but on small scale.
Imported semen is mainly used by cattle farmers who have pure bred cows and keep them for maximum milk yields or breeding of high quality stock for sale. It is usually more expensive and your local AI provider may not have it readily available.
AI services are available in Nairobi and its environs at ksh 3000 per straw plus transport. Available breeds include saanen, toggenburg and alpine.
Management of breeding does
If fed well goats should become ready to breed from the age of 8 months Puberty and the pregnancy period
Puberty in females is defined as the age they first expressed estrus with ovulation.It should not be considered sexual maturity.If animals are bred at puberty, a high percentage will have difficulty with giving birth. Most breeds of goats will reach puberty when they are 40% to 50% of their mature weight, but breeding is only recommended when they reach about 65% of their mature weight (hopefully around 5 months of age).
The management of the breeding doe is related to 3 separate physiological stages.
1. The dry period (weaning to mating) – approximately 3 months
2. The pregnancy period (mating to kidding) – approximately 5 months
3. The lactation period (kidding to weaning) – until 2 months into next pregnancy
The Pregnancy period
The development of the foetus for the first 3 months of pregnancy is a slow process and no appreciable increase in the food requirement is needed. During the last 4 – 6 weeks before kidding however, the growth of the foetus is sufficiently rapid to deplete the food reserves o the doe. Thus the quantity and quality of the feed given over this period should be sufficient to meet the requirements of the foetus as well as those of the dam in preparation for parturition.
She will need more food to keep herself and the unborn kid growing. By the time she is due to kid she should be receiving as much as you would expect her to need as a milker. The last week prior to kidding, add more bran to her mixture.
At 6 weeks before kidding (16 weeks gestation) there will be a softening around the tail. This is because the pelvic bones are softening in preparation for the birth. The udder will start to expand. At the time of kidding the udder will fill rapidly and harden. If the bag becomes too full, and hard, milk must be taken off or she may develop mastitis and the kid may not be able to suckle.
Good feeding during pregnancy produces greater development of udder tissue and ensures a high milk i potential. A higher level of food offered for the last 2 months of pregnancy has the following advantages:
- Low doe and kid mortality
- The kids are given a weight advantage at birth
- Milk flow in the doe is increased causing a greater live weight gain in the kid and thus a heavier live weight of adult stock.
- It is emphasised that during this period there should be no drastic changes of feed. Any change must be done gradually in order to allow adaptation. Water and mineral licks should be provided at all times.
During this period pregnant does are housed in large pens. Towards the end of pregnancy, individual does can be confined to pens where the kids are born. Where the floor is made of timber or concrete it is advantageous to use hay to make the doe more comfortable. The Lactation period
It is highly recommended that goats are kept off the ground on slatted floors and not on a concrete floor as they do not drain properly, are uncomfortable and cold (see housing). After weaning, the does can be divided into two or three groups, and fed according to their condition. With small numbers, the animals can be hand fed individually.
All does should, however, be exposed to a rising level of nutrition, a process referred to as flushing in preparation for pregnancy. Flushing stimulates the number of eggs produced, thus increasing the potential for higher kidding percentages.
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Doe Reproductive organs and functions
The reproductive tract of the mature doe consists of several segments. The ovaries are the primary sex organ and produce the ova (eggs) and secrete the female reproductive hormones (i.e. progesterone and estrogen).
The oviducts transport the ova to the uterus and are the site of fertilization. The uterus is the site of embryonic implantation and consists of two uterine horns with a common uterine body. The fetus grows and develops in the uterus during gestation. The uterus is closed to the outside by the cervix, a muscular canal consisting of several cervical folds or rings. The exterior portion of the doe reproductive tract is the vagina which is the site of semen deposition during natural mating; it also supplies a fluid environment to support this process during the appropriate stage of the estrous cycle.
Doe’s reproductive tract
How to detect heat in goats
Heat occurs during estrous. Estrous is defined as the period of time when the female is receptive to the male and will stand for mating. Accurate heat detection is the key to a successful artificial insemination program. If you can?t catch the doe in heat, it doesn’t matter how good the semen is, how careful your thawing procedure, or how skillful your insemination technique.
Heat occurs approximately 17-21 days after estrous when there is a spike in FSH,LH and estrogens and a reduction in progesterone.
Hormonal changes in the peripheral plasma during the estrous cycle of the doe
Fertility process 6-28 hours after the onset of heat *
Signs of heat
The one true sign of estrus or heat is when the doe stands still to be mounted by another goat. This is known as “standing heat”. Ovulation occurs an average of 30 to 36 hours after a doe first exhibits standing heat.
This is the reason that inseminations should be based on observation of standing heat only and not on the secondary signs of heat.The signs of heat are often mistaken and misunderstood. Classic signs such as restlessness, tail twitching, roughened tail head, dirty flanks, swelling around the vulva, vaginal mucus discharge and the mounting of other animals are often thought of as the main signs of heat, but they are in fact only secondary signs of heat.
Secondary signs of heat may indicate that the doe will soon exhibit standing heat, is now exhibiting standing heat or has already gone out of heat. Therefore secondary signs of heat are not reliable.
When to Observe
Animals tend to be more sexually active around morning and evening, which also corresponds to the coolest times of the day. The best times to watch are first thing in the morning before feeding and/or milking and late in the evening after milking and/or feeding have occurred.
Just like with cattle, sexually active goats form sexually active groups. For this reason, individual does can be very hard to catch in heat and must be observed more closely. Once you have caught the does in standing heat, the next important step is to write it down! Do not rely on memory. A small pocket notebook is very handy for this purpose. It only takes a few moments to write down the name or number of the doe and this simple task can help avoid costly mistakes later. It is also a good idea to record the heat dates of all does regardless of whether or not you plan to inseminate them. This will help you to establish their estrus cycle lengths (the average is 21 days) and will also allow you to detect abnormalities quickly so as to minimize unproductive days.
Does should not be inseminated based solely on secondary signs of heat. Does should be observed in a place that allows free mingling but also allows observation of all does at the same time. Optimum reproductive performance is dependent on proper nutrition, including mineral nutrition. Deficiencies in trace minerals such as selenium, copper, zinc and manganese can result in lack of libido (silent heats), reduced conception rates, early embryo deaths, and other reproductive failures.
To boost heat we recommend GYNO 10 which is available in Nairobi in selected stores.
Hits: 193https://farmerstrend.co.ke/understanding-artificial-insemination-goats/https://i1.wp.com/farmerstrend.co.ke/wp-content/uploads/2016/09/AI-in-goats.jpg?fit=900%2C600&ssl=1https://i1.wp.com/farmerstrend.co.ke/wp-content/uploads/2016/09/AI-in-goats.jpg?resize=150%2C150&ssl=1#TrendingGoat FarmingLivestock FarmingWhere to get quality semen Quality tested semen is available from a number of institutions in Kenya, giving farmers a chance of getting good service in the field of AI. Direct importation of semen is also possible for the keen breeder, but can be quite costly for a smallholder farmer...#FarmersTrendJohn Bujufarmerstrend@gmail.comAdministratorI am a web enthusiast, writer and blogger. I always strive to be passionate about my work. I started my work at the beginning of 2013 by engaging myself with detail reading and exchanging information regarding farming with others. Since then things and times have changed, but one thing remains the same and that is my passion for helping and educating Kenyan farmers, building a successful blog and delivering quality content to the readers. The particular interests that brought me in the world of blogging are gardening, farming and livestock.Farmers#Trend