Tag archives for biodiversity
Organic Farming In Kenya: Exploring the Benefits and Challenges
Organic farming is an agricultural production system that prioritizes the use of natural and ecological processes to manage crops and livestock. This system of farming does not use synthetic chemicals,…
Unveiling the Potential of Kumquat Orange Farming in Kenya: A Citrus Variety Worth Exploring
In the sprawling fields of Kenyan agriculture, citrus farming has long been a staple. From the familiar Valencia to the exotic Cara Cara, Kenyan farmers have explored various citrus varieties…
Unleashing the Potential of Stinging Nettle in Dairy Farming
Stinging nettle, often regarded as a traditional vegetable for human consumption, holds untapped potential as a highly nutritious feed for dairy cows. Despite being commonly overlooked and even considered a…